What is the
difference between the table syrup I see at the store and Erlsten
Brothers maple syrup?
Many of the
products on the store shelf are imitations and have as little as 2% real
maple syrup. The primary ingredient in table syrup is high fructose corn
syrup.
Our maple syrup has no additives and no preservatives. It is 100% sap
from the trees, boiled to perfections.
What trees are
tapped for collection of sap?
In
Ohio, the most common
trees tapped for maple syrup are the Sugar Maple, the Red Maple and
Silver Maple..
Can we buy maple
syrup all year long?
Erlsten Brothers
offers sale of syrup all year long!
How is maple
syrup made?
In the late
1800s and much of the 1900s, maple syrup was produced by boring holes
into maple trees and inserting a wood or metal spile. The sap then began
to drip into wooden or metal buckets hanging from the spile. Workers
collected the buckets and carried them to the sugar shack. Nowadays,
modern maple syrup producers utilize plastic tubing and pipelines placed
so the sap flows directly into the sugar house.
When is the
Maple syrup season?
Maple sap is
gathered in the early spring when the snow is on the ground and as
temperatures just begin to rise, usually in February and March. Warm
days and freezing nights are needed to induce
How much sap
does it take to produce syrup?
It takes up to 40 gallons
of sap to produce just one gallon of pure and natural.
A mature
sugar maple produces about 40 liters of sap during the 4-6 week sugaring
season.